Customers at chef-owner Michael Gunn’s late-nighter in Vancouver’s East Side can enjoy a game of pool while nibbling on snacks at the downstairs bar or can relax in the casual atmosphere of bistro. Take your pic from of great list of wines, martinis or singles malts. Onion Naan, Sautéed Calamari, Singapore Laksa, Seared Scallops and Arctic Char are a few of the West Coast and Asian-inspired specialities offered here.